If you have a European style wine cellar, there are several factors to consider when choosing an appropriate cooling unit. For example, some units are designed to maximize both humidity and temperature change, while others are meant more for dry storage. A wine cellar also needs to be considered as a part of the home’s HVAC in order for it to maintain the optimal temperature without costly adjustments during the year. It is also critical to consider the specific climate conditions of the location where you plan to install your wine cellar.
Wine cellars are primarily used for wine storage, but they are also usually used for monitoring and conditioning the wine. These areas should always be kept at a constant temperature and humidity level to ensure that your wines do not suffer any damage during their storage. There are several different types of cooling units that can be used in a wine cellar. To determine which of these would be best suited for your needs, you must first consider the different factors involved in cooling and humidity management in a wine cellar. Also, you can reach out to us as we are the best wine cellar company in town. These include: product quality, space limitations, energy consumption, and electrical power availability.
FACTORS TO CONSIDER BEFORE CHOOSING COOLING UNIT FOR WINE CELLER
- The type of wine you usually store will influence the kind of cooling unit you choose to install in your wine cellar. For example, if you are a collector of expensive wines that need to be stored at ideal temperatures, then you may want a sophisticated cooling unit with an advanced humidity control system. On the other hand, if your needs are more basic, then one that is less expensive and less complicated could suffice for your storage needs.
- A wine cellar does not necessarily have to be a room only dedicated to storage; it can also be used as an area outside the kitchen or living space in order to preserve the temperature. For example, if you live in a cooler climate where it is always cool and damp, then installing a cooling unit in a closet at the bottom of your stairs could be a good idea. If storage space is limited, then you can choose to place the wine cellar outside your home.
- The size of your wine cellar will also influence the size of the cooling unit that you need. In general, smaller wine cellars are better suited for smaller spaces (or closets), while larger ones can handle larger storage spaces. A good rule of thumb would be to build your wine cellar as big as needed, but to keep its size within reasonable limits in order to avoid unnecessary space losses when calculating its dimensions.
- The longer that you can store your bottles at room temperature, the better. This is largely because as long as your bottles have been stored at room temperature, they have all remained in an optimum environment for aging, which is why every bottle of wine older than twenty years tastes better than most newer wines. Make sure that you have a decent, accurate thermometer for your wine cellar so that you can measure the temperature of the air in it. Remember, you are looking for a still environment; if your wine cellar is constantly changing temperatures, the wines will be aging less effectively.
- The higher that you can keep your wine’s temperature, the better. Ideally, you want to push this as close to 60 degrees Fahrenheit as possible. There are two reasons for this: warmth allows more oxygen into the bottle, which speeds up oxidation and causes a quicker deterioration of the remaining wine. Warmth also increases fruitiness in red wines and can cause premature breakdown in whites, both resulting in an overly sweet flavor. Depending on your climate, you might not be able to keep your cellar as warm as you’d like. The cooler the temperature, the better. That’s certainly obvious now that we’ve stated it twice. Like its polar opposite, warmer temperatures can slow the aging process and lead to a wine with too much sweetness or too much tannin. Colder temperatures help protect fragile red wines from damage during storage and can also be used to slow the oxidation process in white wines.
These were various factors you need to consider. Make sure that you choose the best for your home. We are a team of professionals and we can help you get a perfect cooling unit for your wine cellar.